Beef tenderloin steak (with garlic butter, Belgian fries and grilled vegetables, served on pepper sauce) 92,00
Silesian beef roll (Zraz) (in its own gravy, with Silesian potato dumplings and fried beetroots) 57,00
Beef cheeks 54,00
Corrado shish kebab made from beef tenderloin (with champignons, onion, smoked bacon, served with Belgian fries and mix of lettuce with vinaigrette) 82,00
Corrado board for 4 people (pork neck, grilled chicken fillet, pork shish kebab, grilled bacon, country-style sausage, baked potatoes, cucumbers in brine, grilled vegetables and dips) 210,00
Veal schnitzel as per Corrado recipe (with fried egg, mashed potatoes and cucumbers with sour cream) 59,00
Bavarian style roasted pork knuckle (roasted with beer, served with bread, horse radish and mustard) 9,00 /100g
Hungarian style pie with beef stew (served with cucumber in brine and sour cream) 48,00
Fish dishes
Salmon from oven (served with creamy mashed potatoes and boiled vegetables) 60,00
Trout from oven (served with Belgian fries and mix of raw vegetable salads) 47,00
Gilt-head sea bream from oven (served with Belgian fries and grilled vegetables) 57,00
Gluten-free dishes: Fit
Chicken fillet, sauté (baked with tomatoes and mozzarella, with rice and lettuce with vinaigrette) 43,00
Steamed trout (with rice and boiled vegetables) 47,00
Boiled salmon (with rice and lettuce with vinaigrette) 60,00